Yustiningsih, Ni Nyoman Ayu Margaretha (2018) GAMBARAN STATUS KEGEMUKAN BERDASARKAN POLA KONSUMSI JUNK FOOD SISWA SMPK 2 HARAPAN UNTAL-UNTAL KECAMATAN KUTA UTARA BADUNG. Diploma thesis, JURUSAN GIZI.
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Abstract
DESCRIPTION OF OBESITY STATUS BASED ON JUNK CONSUMPTION PATTERN FOOD STUDENT SMPK 2 HARAPAN UNTAL-UNTAL KUTA KUTA UTARA BADUNG YEAR 2018 ABSTRACT Obesity is the state of the body of a person who is overweight because of the excess amount of energy intake stored in the form of fat reserves. Prevalence of obesity in adolescent in Indonesia reach 15,3%. One of the risk factors for obesity is the habit of consuming junk food. The purpose of this study was to determine the relationship between junk food consumption and obesity status in junior high school age children. This research is an analytic research with cross sectional design to the research population that is students of class VIII SMPK 2 Harapan Untal-Untal Dalung Kuta Utara Badung as many as 80 students. The data retrieval technique is done by using FFQ semi quantitative questionnaire. Nutritional status was determined by measurement of body weight and height which results were categorized using anthropometric standards for assessment of nutritional status of adolescents according to the Indonesian Department of Health. In the research results found that students who have more nutritional status only 25%. The average frequency of junk food consumption is 2-3 times per week, the minimum frequency is 2-3 times per week, and the maximum frequency is 9-10 times per week. Average junk food intake of 116.49 kcal per day, minimum energy intake of 66 kcal per week and maximum energy intake of 455 kcal per week. The average junk food intake of respondents was 6.12 grams per week, minimum protein intake of 1.27 grams per week, and a maximum protein intake of 14.22 grams per week. Based on the results of the study there is a tendency that those who the level of consumption of junk foodnya frequency above average more fat than the skinny. Keywords: Obesity, Junk Food
| Item Type: | Thesis (Diploma) |
|---|---|
| Additional Information: | OBESITAS |
| Uncontrolled Keywords: | Keywords: Obesity, Junk Food |
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | Jurusan Gizi > Prodi D3 |
| Depositing User: | yus Ni Nyoman Ayu Margaretha Yustiningsih |
| Date Deposited: | 09 Aug 2018 05:17 |
| Last Modified: | 09 Aug 2018 05:17 |
| URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/860 |
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