HUBUNGAN KONSUMSI KOPI DAN AKTIVITAS FISIK DENGAN KOLESTEROL TOTAL PADA LANSIA DI DESA TEMESI KABUPATEN GIANYAR

Darmayanti, Ni Kadek (2024) HUBUNGAN KONSUMSI KOPI DAN AKTIVITAS FISIK DENGAN KOLESTEROL TOTAL PADA LANSIA DI DESA TEMESI KABUPATEN GIANYAR. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Teknologi Laboratorium Medis 2024.

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Abstract

THE RELATIONSHIP OF COFFEE CONSUMPTION AND PHYSICAL ACTIVITY WITH TOTAL CHOLESTEROL LEVELS IN ELDERLY IN TEMESI VILLAGE, GIANYAR DISTRICT ABSTRACK Coffee is a drink that is usually brewed using hot water and has a bitter taste. The cafestol content in coffee can increase cholesterol if consumed excessively. High cholesterol levels can cause atherosclerosis as a cause of CHD. The elderly have an increased risk of Coronary Heart Disease, an increased risk of metabolic disorders, so increasing physical fitness/physical activity is very necessary to prevent metabolic disorders. The aim of the research was to determine the relationship between coffee consumption and physical activity and total cholesterol in the elderly in Temesi Village, Gianyar Regency. This type of research is cross sectional with a systematic proportional random sampling technique. The results of the study showed that more elderly people often consumed coffee = 24 people (55.8%), based on more physical activity with the less active category = 22 people (51.2%), and total cholesterol in the high category more = 17 people (39 .5%), in the moderate category = 15 people (35%) and the normal category = 11 people (25.5%). The results of the relationship analysis with Spearman showed that there was a relationship between coffee consumption variables and total cholesterol levels in Temesi Village, Gianyar Regency. With the results on the physical activity and cholesterol variables, it was found that there was a relationship between the physical activity variables and total cholesterol levels in Temesi Village, Gianyar Regency. Key words: coffee consumption, physical activity, cholesterol HUBUNGAN KONSUMSI KOPI DAN AKTIVITAS FISIK DENGAN KADAR KOLESTEROL TOTAL PADA LANSIA DI DESA TEMESI KABUPATEN GIANYAR ABSTRAK Kopi merupakan minuman biasanya diseduh menggunakan air panas dan memiliki rasa pahit. Kandungan cafestol kopi dapat meningkatkan kolesterol apabila dikonsumsi berlebihan. Tingginya kadar kolesterol dapat menyebabkan terjadinya ateroklerosis sebagai penyebab PJK. Pada lansia memiliki peningkatan risiko Penyakit Jantung Koroner, peningkatan risiko gangguan metabolisme sehingga peningkatan kebugaran jasmani/aktifitas fisik sangat diperlukan untuk mencegah gangguan metabolisme. Tujuan penelitian untuk mengetahui hubungan antara konsumsi kopi dan aktivitas fisik dengan kolesterol total pada lansia di Desa Temesi Kabupaten Gianyar. Jenis penelitian cross sectional dengan teknik sampling proporsional sistematik random sampling. Hasil penelitian menunjukkan lebih banyak lansia sering mengongsumsi kopi=24 orang (55,8%), berdasarkan aktivitas fisik lebih banyak dengan kategori kurang aktif =22 orang (51,2%), dan kolesterol total kategori tinggi lebih banyak=17 orang (39,5%), pada kategori sedang=15 orang (35%) dan kategori normal=11 orang (25,5%). Hasil analisis hubungan dengan spearman didapatkan hasil ada hubungan antara variabel konsumsi kopi dengan kadar kolesterol total di Desa Temesi Kabupaten Gianyar. Dengan hasil pada variabel aktivitas fisik dan kolesterol didapatkan hasil ada hubungan antara variabel aktivitas fisik dengan kadar kolesterol total di Desa Temesi Kabupaten Gianyar. Kata kunci: konsumsi kopi, aktivitas fisik, kolesterol.

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