Hubungan Tingkat Konsumsi Protein, Zat Besi, dan Vitamin C Terhadap Siklus Menstruasi Remaja di Sai Study Group Denpasar

Arisanti, Ni Ketut Rani (2022) Hubungan Tingkat Konsumsi Protein, Zat Besi, dan Vitamin C Terhadap Siklus Menstruasi Remaja di Sai Study Group Denpasar. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Gizi 2022.

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Abstract

THE RELATIONSHIP OF PROTEIN, IRON, AND VITAMIN C CONSUMPTION LEVELS TO THE MENSTRUAL CYCLE OF ADOLESCENTS IN SAI STUDY GROUP DENPASAR ABSTRACT The menstrual cycle is the time from the first day of menstruation until the arrival of the next menstruation. Factors that influence the irregularity of the menstrual cycle are hormonal, psychological, nutritional status, consumption levels, stress levels, and activities. The purpose of this study was to determine the relationship between the level of consumption of protein, iron, and vitamin C to the menstrual cycle in adolescents in Sai Study Group Denpasar. This type of research was observational with a cross-sectional design. The number of samples involved as many as 31 people with the criteria that young women who are members of Sai Study Group Denpasar, had menstruation, and are willing to be sampled. Data on the level of consumption of protein, iron, and vitamin C were obtained through direct interviews using a 2×24 hour re-call form and data on menstrual cycles through interviews using questionnaires. To determine the relationship between variables used the Spearman Rank correlation statistical test. The results showed that the average level of protein consumption was very low (58.5%). The average level of consumption of iron and vitamin C is classified as less (45.0%) and (31.6%). The menstrual cycle of adolescents in Sai Study Group Denpasar were classified as polymenorrhea (3.2%), normal (58.1%), and oligomenorrhea (38.7%). There is a relationship between the level of protein and iron consumption to the menstrual cycle (α<0.05) and there is no relationship between the level of vitamin C consumption during the menstrual cycle (α>0.05). It is recommended for adolescents in Sai Study Group Denpasar to increase the consumption of food sources of nutrients, especially protein, iron, and vitamin C. Keywords: consumption levels of protein, iron, and vitamin C, menstrual cycle.

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