HUBUNGAN TINGKAT KONSUMSI KARBOHIDRAT, LEMAK DAN AKTIVITAS FISIK DENGAN TEKANAN DARAH PADA USIA DEWASA DI WILAYAH KERJA PUSKESMAS KEDIRI I

Mahendra, I Made Estiana (2022) HUBUNGAN TINGKAT KONSUMSI KARBOHIDRAT, LEMAK DAN AKTIVITAS FISIK DENGAN TEKANAN DARAH PADA USIA DEWASA DI WILAYAH KERJA PUSKESMAS KEDIRI I. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Gizi 2022.

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Abstract

THE RELATIONSHIP OF CARBOHYDRATE CONSUMPTION LEVEL, FAT AND PHYSICAL ACTIVITY WITH BLOOD PRESSURE IN ADULT AGE AT WORKING AREA PUSKEMAS KEDIRI I Hypertension or high blood pressure is an increase in systolic blood pressure of more than 140 mmHg and diastolic blood pressure of more than 90 mmHg on two measurements with an interval of five minutes in a state of sufficient rest/quiet. Patients with high blood pressure/hypertension is a disease, one of which must maintain the intake and intensity of daily activities. One of them must maintain the consumption of carbohydrates as the main source of energy and fat, because it can affect blood flow in blood vessels and if excess can cause atherosclerosis. Lack of physical activity can also affect the blood pressure of people with hypertension. The purpose of this study was to determine the relationship between the level of consumption of carbohydrates, fats and physical activity in adults in the working area of the Puskesmas Kediri I. This type of research was observational with a cross sectional design and using a purposive sampling technique, totaling 50 people. Data were collected by interview and measurement methods. Data is presented with frequency table and cross table. The results of the Spearman rank analysis test showed that there was no significant relationship between the level of carbohydrate consumption and blood pressure (p=0.126, r=-0.219). Furthermore, after the same test, the results showed that there was a relationship between the level of fat consumption and blood pressure (p =0.003, r=0.406). For the next variable, after the test, the results showed that there was a relationship between physical activity and blood pressure (p = 0.000, r = 0.643). keyword : carbohydrate; fat; physical activity; blood pressure

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• HUBUNGAN TINGKAT KONSUMSI KARBOHIDRAT, LEMAK DAN AKTIVITAS FISIK DENGAN TEKANAN DARAH PADA USIA DEWASA DI WILAYAH KERJA PUSKESMAS KEDIRI I. (deposited 15 Jun 2022 06:25) [Currently Displayed]

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