Apriastuti, Ni Komang Rina (2021) PENGETAHUAN DAN PRAKTEK GIZI SEIMBANG PADA REMAJA. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Gizi 2021.
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Abstract
KNOWLEDGE AND PRACTICE OF BALANCED NUTRITION IN ADOLESCENCE Abstract The level of a person's nutritional knowledge affects attitudes and behavior in food selection which will ultimately affect the nutritional state in question. The impact if there is malnutrition in adolescents, among others, KEEP. This research is a systematic study carried out from January to June 2021. The data is obtained by collecting literature review data from journals downloaded on Google Scolar. The results of the literature review can be concluded that the level of knowledge of balanced nutrition in adolescents with sufficient categories ranges from 13.9% to 53%. The practice of balanced nutrition in adolescents is categorized as less, ranging from 21.8% to 62%. From the results obtained, aspects of knowledge of balanced nutrition and balanced nutrition practices are still lacking, so there is a need for socialization in schools, especially for adolescents about balanced nutrition guidelines (PGS) and being able to choose and arrange the food that will be consumed according to their needs in one day in order to have a balanced diet. ideal body weight. Keywords: Knowledge, Practice of balanced nutrition, Adolescence
| Item Type: | Thesis (Diploma) |
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| Uncontrolled Keywords: | Keywords: Knowledge, Practice of balanced nutrition, Adolescence |
| Subjects: | L Education > L Education (General) |
| Divisions: | Jurusan Gizi > Prodi D3 |
| Depositing User: | Ni Komang Rina Apriastuti |
| Date Deposited: | 13 Sep 2022 00:34 |
| Last Modified: | 13 Sep 2022 00:34 |
| URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/8421 |
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