GAMBARAN FREKUENSI KONSUMSI MAKANAN KARIOGENIK DAN KARIES GIGI SUSU PADA SISWA KELAS II SDN 11 PADANGSAMBIAN DENPASAR BARAT TAHUN 2019

Aprillya, Dina Elika (2019) GAMBARAN FREKUENSI KONSUMSI MAKANAN KARIOGENIK DAN KARIES GIGI SUSU PADA SISWA KELAS II SDN 11 PADANGSAMBIAN DENPASAR BARAT TAHUN 2019. Diploma thesis, Poltekkes Kemenkes Denpasar.

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Abstract

Dental caries is a tissue disease characterized by tissue damage, starting from the surface of the tooth (niche, fissure, and interproximal area) extending the pulp area. The purpose of this research was to find out the frequency of consumtion of cariogenic food and caries of baby teeth of the student in 2nd grade of SD Negeri 11 Padangsambian. This research was a descriptive study conducted by observational survey. The results of this research showed that from 30 students the average baby teeth caries was categorized as being moderate. Most students consume cariogenic food every day. The frequency of consumption of cariogenic foods in a day is included in the moderate category (2 times a days). The percentage who suffer from dental caries based on the frequency of consumption of cariogenic foods in students is mostly in the moderate category (2 times a days), which is 11 students (40%). Based on the result of research and data analysis, it can be concluded that most 2nd grade students of SDN 11 Padangsambian have caries of baby teeth and mostly consume cariogenic foods. Keywords: cariogenic food and baby teeth caries

Item Type: Thesis (Diploma)
Additional Information: Tugas Akhir
Uncontrolled Keywords: cariogenic food and baby teeth caries
Subjects: R Medicine > RK Dentistry
Divisions: Jurusan Keperawatan Gigi > Prodi D3
Depositing User: Dina Elika Aprillya
Date Deposited: 20 Jun 2019 01:06
Last Modified: 20 Jun 2019 01:06
URI: http://repository.poltekkes-denpasar.ac.id/id/eprint/1847

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