HUBUNGAN FREKUENSI KUNJUNGAN KE POSYANDU DAN TINGKAT KONSUMSI PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS OEPOI KECAMATAN OEBOBO KOTA KUPANG NTT

Ukat, Irno Ernawati (2026) HUBUNGAN FREKUENSI KUNJUNGAN KE POSYANDU DAN TINGKAT KONSUMSI PROTEIN DENGAN KEJADIAN STUNTING PADA BALITA DI WILAYAH KERJA PUSKESMAS OEPOI KECAMATAN OEBOBO KOTA KUPANG NTT. Other thesis, JURUSAN GIZI DAN DIETETIKA.

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Abstract

Stunting merupakan masalah gizi kronis ditandai dengan tinggi badan anak lebih rendah dibandingkan standar usianya akibat kekurangan gizi dalam waktu lama. Salah satu faktor yang berhubungan dengan kejadian stunting adalah rendahnya frekuensi kunjungan ke posyandu dan kurangnya tingkat konsumsi protein balita. Penelitian ini bertujuan mengetahui hubungan frekuensi kunjungan ke posyandu dan tingkat konsumsi protein dengan kejadian stunting pada balita di wilayah Puskesmas Oepoi. Penelitian ini menggunakan metode kuantitatif desain case control. Sampel penelitian adalah balita yang berada di wilayah Puskesmas Oepoi dipilih menggunakan teknik purposive sampling. Data frekuensi kunjungan posyandu diperoleh melalui wawancara dan buku KIA, sedangkan tingkat konsumsi protein menggunakan metode food recall 24 jam. Data status stunting ditentukan berdasarkan indeks tinggi badan menurut umur (TB/U). Analisis data dilakukan menggunakan uji kolerasi pearson. Hasil penelitian menunjukkan balita dengan frekuensi kunjungan posyandu rendah lebih banyak mengalami stunting dibandingkan balita rutin berkunjung ke posyandu. Balita dengan tingkat konsumsi protein kurang berisiko mengalami stunting. Hasil analisis statistik diperoleh tidak ada hubungan antara frekuensi kunjungan ke posyandu dengan kejadian stunting dimana p-value = 0,077 dan ada hubungan antara tingkat konsumsi protein dengan kejadian stunting pada balita di wilayah Puskesmas Oepoi dengan p-value 0,029. Diperlukan peningkatan edukasi gizi pada orang tua balita serta optimalisasi pelayanan posyandu untuk mencegah terjadinya stunting pada balita. Kata kunci: frekuensi kunjungan ke posyandu; konsumsi protein; stunting; balita Stunting is a chronic nutritional problem characterized by a child’s height being lower than the standard for their age due to long-term malnutrition. One of the factors associated with stunting is the low frequency of visits to integrated health service posts (Posyandu) and inadequate protein intake among toddlers. This study aimed to determine the relationship between the frequency of Posyandu visits and protein intake levels with the incidence of stunting among toddlers in the working area of Oepoi Public Health Center.This study used a quantitative method with a case-control design. The research sample consisted of toddlers in the working area of Oepoi Public Health Center selected using purposive sampling technique. Data on the frequency of Posyandu visits were obtained through interviews and Maternal and Child Health (MCH) books, while protein intake levels were measured using a 24-hour food recall method. Stunting status was determined based on the height-for-age index (HAZ). Data were analyzed using the Pearson correlation test. The results showed that toddlers with a low frequency of Posyandu visits experienced stunting more frequently compared to toddlers who regularly visited Posyandu. Toddlers with low protein intake were at greater risk of experiencing stunting. Statistical analysis showed that there was no significant relationship between the frequency of Posyandu visits and the incidence of stunting (p-value = 0.077), while there was a significant relationship between protein intake levels and the incidence of stunting among toddlers in the working area of Oepoi Public Health Center (p-value = 0.029). It is necessary to improve nutrition education for parents of toddlers and optimize Posyandu services to prevent stunting among toddlers. Keywords: frequency of posyandu visits; protein consumption; stunting, toddler

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