Aryasih, SKM.,M.Si, I Gusti Ayu Made (2014) HUBUNGAN PENYIMPANAN BAHAN MAKANAN DAN PENCUCIAN ALAT MAKAN DENGAN KUALITAS BAKTERIOLOGIS LALAPAN DI WILAYAH KERJA PUSKESMAS III DENPASAR SELATAN. POLTEKKES DENPASAR.
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Item Type: | Other |
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Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
Divisions: | Jurusan Kesehatan Lingkungan > Prodi D4 |
Depositing User: | mr Nirthonadi I Made |
Date Deposited: | 28 Jul 2020 09:42 |
Last Modified: | 03 Sep 2020 02:32 |
URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/5607 |
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