LITERATURE REVIEW : HUBUNGAN KEADAAN SANITASI LINGKUNGAN DENGAN KUALITAS MAKANAN DI KAWASAN TEMPAT WISATA

Farachatus, Salwa and Purna, S.Pd.,M.Si, I Nyoman and Sudiadnyana, SKM.,MPH, Dr.Drs. I Wayan (2020) LITERATURE REVIEW : HUBUNGAN KEADAAN SANITASI LINGKUNGAN DENGAN KUALITAS MAKANAN DI KAWASAN TEMPAT WISATA. Diploma thesis, Poltekkes Kemenkes Denpasar.

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Abstract

The high number of tourists in a tourist spot can have an impact on environmental sanitation and food quality. Tourism activities have resulted in decreasing standards of sanitation services and food quality. This condition can lead to the spread of disease through the environment, especially food. This study aims to collect and analyze the relationship between the state of environmental sanitation and food quality sanitation hygiene in tourist attractions. The design used is a literature review with journals used published in the span of 2010 - 2019. Based on the articles collected, the results show that the condition of environmental sanitation and food quality in tourism objects do not have many food safety standards that meet the requirements. Because of this condition, it will eventually have an impact as one of the transmission paths of the spread of disease through food or the environment in tourist attractions. So that research needs to be done continuously to solve complex problems concerning environmental sanitation and food sanitation hygiene in tourist attractions to create a standard regarding the quality of tourist attractions supported in terms of sanitation.

Item Type: Thesis (Diploma)
Additional Information: Sanitasi Tempat Wisata
Uncontrolled Keywords: Hygiene Makanan
Subjects: G Geography. Anthropology. Recreation > GE Environmental Sciences
R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine
Divisions: Jurusan Kesehatan Lingkungan > Prodi D4
Depositing User: Farachatus Salwa
Date Deposited: 15 Jun 2020 04:29
Last Modified: 31 Jul 2023 07:39
URI: http://repository.poltekkes-denpasar.ac.id/id/eprint/4019

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