GAMBARAN KADAR TRIGLISERIDA DARAH PADA PEMINUM KOPI DI BANJAR SERAI DESA PENGLUMBARAN BANGLI

Sentana Yoga, I Nyoman (2020) GAMBARAN KADAR TRIGLISERIDA DARAH PADA PEMINUM KOPI DI BANJAR SERAI DESA PENGLUMBARAN BANGLI. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Teknologi Laboratorium Medis.

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Abstract

THE DESCRIPTION OF BLOOD TRIGLYCERIDES ON COFFEE DRINKERS IN BANJAR SERAI PENGLUMBARAN VILLAGE BANGLI ABSTRACT Coffee is a popular beverage in society. Coffee contains more than a thousand molecules of matter, including phenolic, vitamins, minerals, and alkaloids. Caffeine, cafestol, kahweol, and chlorogenic acid are linked to lipid metabolism and can theoretically affect the serum's lipid profile. Caffeine and excess acid can have a negative effect on health. In some people it has a sensitive stomach, so coffee can cause stomachache. Caffeine can also increase total cholesterol, LDL, triglycerides and alanin aminotransferase. The study is a descriptive study, intended to describe the triglycerides level of the coffee drinker In Banjar Serai, Penglumbaran Village, Susut District, Bangli. Takes place between April and May 2020. This study population is over 20 years of male coffee drinkers to take as many as 25. The research results showed a normal triglycerides level of 21 respondents (92%) and 4 reponders (8%) with trigliseruida levels exceeded normal limits. From this it may be concluded that the triglycerides of the coffee drinker were within normal limits, to all who were expected to reduce their drinking. Keyword: Triglycerides Level, Coffee Drinker GAMBARAN KADAR TRIGLISERIDA PADA PEMINUM KOPI DI BANJAR SERAI DESA PENGLUMBARAN BANGLI ABSTRAK Kopi merupakan minuman yang banyak digemari oleh masyarakat. Kopi mengandung lebih dari seribu molekul zat,antara lain senyawa fenolik, vitamin, mineral, dan alkaloid. Kafein, kafestol, kahweol, dan chlorogenic acid berhubungan dengan metabolisme lipid dan secara teoritis dapat mempengaruhi profil lipid serum. Kandungan kafein dan asam yang berlebih dapat berdampak negatif bagi kesehatan. Pada beberapa orang mempunyai lambung yang sensitif, sehingga kopi bisa menyebabkan sakit perut . Kafein juga dapat meningkatkan kolesterol total, LDL, trigliserida dan alanin aminotransferase. Penelitian ini merupakan penelitian deskriptif, yang bertujuan untuk menggambarkan kadar Trigliserida Pada Peminum Kopi, bertempat di Banjar Serai, Desa Penglumbaran, Kecamatan Susut, Kabupaten Bangli. Dilaksanakan antara bulan April sampai Mei 2020. Populasi penelitian ini adalah peminum kopi laki laki berumur 20 tahun keatas sebanyak 25 responden untuk dijadikan sampel. Dari hasil penelitian didapatkan kadar trigliserida normal 21 responden (92%) dan 4 reponden (8%) dengan kadar trigliseruida melebihi batas normal. Dari hasil tersebut dapat disimpulkan bahwa kadar Trigliserida pada peminum kopi di Banjar masih dalam batas normal, Kepada seluruh responden diharapkan untuk mengurangi kebiasaan minum kopi. Kata Kunci : Kadar Trigliserida, Peminum Kopi

Item Type: Thesis (Diploma)
Uncontrolled Keywords: Triglycerides Level, Coffee Drinker, Kadar Trigliserida, Peminum Kopi
Subjects: Q Science > QD Chemistry
Q Science > QM Human anatomy
R Medicine > R Medicine (General)
R Medicine > RB Pathology
R Medicine > RV Botanic, Thomsonian, and eclectic medicine
R Medicine > RX Homeopathy
Divisions: Jurusan Analis Kesehatan > Prodi D3
Depositing User: mr SENTANA YOGA I NYOMAN
Date Deposited: 19 Oct 2020 06:05
Last Modified: 19 Oct 2020 06:05
URI: http://repository.poltekkes-denpasar.ac.id/id/eprint/6832

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