Tamam, Dr. Badrut (2014) KEAMANAN PANGAN KACANG DISCO BERDASARKAN KANDUNGAN PEROKSIDA DAN ANGKA ASAM DI PASAR OLEH-OLEH TRADISIONAL SUKAWATI. Jurnal Ilmu Gizi, 5 (1). ISSN 2087-183X
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Official URL: https://ejournal.poltekkes-denpasar.ac.id/index.ph...
| Item Type: | Article |
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| Additional Information: | KEAMANAN MAKANAN |
| Uncontrolled Keywords: | GIZI |
| Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
| Divisions: | Jurusan Gizi > Prodi D4 |
| Depositing User: | Abdur Rahman |
| Date Deposited: | 06 Jul 2020 00:48 |
| Last Modified: | 06 Jul 2020 00:48 |
| URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/4814 |
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