Pratiwi, Ida Ayu Putu Intan Chelsea (2026) GAMBARAN POLA MAKAN PADA BALITA STUNTING USIA 24-59 BULAN DI WILAYAH PUSKESMAS 1 MENDOYO. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Kebidanan 2026.
|
Text (Skripsi 2026)
0. Halaman depan.pdf Download (3MB) | Preview |
|
|
Text (Skripsi 2026)
1. BAB I_pendahuluan.pdf Download (147kB) | Preview |
|
|
Text (Skripsi 2026)
2. BAB II_tinjauan pustaka.pdf Download (139kB) | Preview |
|
|
Text (Skripsi 2026)
3. BAB III_karangka konsep.pdf Download (193kB) | Preview |
|
|
Text (Skripsi 2026)
4. BAB IV_metode penelitian.pdf Download (211kB) | Preview |
|
![[img]](http://repository.poltekkes-denpasar.ac.id/style/images/fileicons/text.png) |
Text (Skripsi 2026)
5. BAB V_hasil dan pembahasan.pdf Restricted to Repository staff only Download (168kB) |
|
|
Text (Skripsi 2026)
6. BAB VI_simpulan dan saran.pdf Download (136kB) | Preview |
|
|
Text (Skripsi 2026)
7. daftar pustaka.pdf Download (179kB) | Preview |
|
|
Text (Skripsi 2026)
8. lampiran - lampiran.pdf Restricted to Repository staff only Download (3MB) |
Abstract
DESCRIPTION OF DIETARY PATTERNS AMONG STUNTED TODDLERS AGED 24–59 MONTHS IN THE WORKING AREA OF PUSKESMAS 1 MENDOYO ABSTRACT Stunting is a chronic nutritional problem that remains a concern because it affects the growth and development of toddlers. One of the contributing factors is a dietary pattern that does not meet the principles of balanced nutrition. This study aims to describe the dietary patterns of stunted toddlers aged 24–59 months in the working area of Puskesmas 1 Mendoyo. This study used a descriptive design with a cross-sectional approach. The sample consisted of all stunted toddlers aged 24– 59 months who met the inclusion criteria. Data were collected using a questionnaire assessing meal frequency, types of food, and dietary diversity. The results showed that the dietary patterns of stunted toddlers were still not optimal, indicated by meal frequency that did not meet recommendations and limited dietary diversity. Food intake was dominated by carbohydrate sources, while the consumption of animal protein, fruits, and vegetables was still limited. This condition indicates that nutrient intake has not met the requirements of balanced nutrition needed to support optimal growth. In conclusion, the dietary patterns of stunted toddlers in the working area of Puskesmas 1 Mendoyo have not fulfilled the principles of balanced nutrition in terms of frequency, quantity, and food variety. Therefore, efforts are needed to improve knowledge and feeding practices among parents or caregivers. Keywords: dietary patterns, toddlers, stunting, balanced nutrition GAMBARAN POLA MAKAN PADA BALITA STUNTING USIA 24-59 BULAN DI WILAYAH PUSKESMAS 1 MENDOYO ABSTRAK Stunting merupakan masalah gizi kronis yang masih menjadi perhatian karena berdampak pada pertumbuhan dan perkembangan balita. Salah satu faktor yang berperan adalah pola makan yang belum memenuhi prinsip gizi seimbang. Penelitian ini bertujuan untuk mengetahui gambaran pola makan pada balita stunting usia 24–59 bulan di wilayah kerja Puskesmas 1 Mendoyo. Penelitian ini menggunakan desain deskriptif dengan pendekatan cross-sectional. Sampel penelitian adalah seluruh balita stunting usia 24–59 bulan yang memenuhi kriteria inklusi. Pengumpulan data dilakukan menggunakan kuesioner yang menilai frekuensi makan, jenis makanan, dan keberagaman konsumsi pangan. Hasil penelitian menunjukkan bahwa pola makan balita stunting masih belum optimal, ditandai dengan frekuensi makan yang belum sesuai anjuran serta konsumsi makanan yang kurang beragam. Asupan makanan didominasi oleh sumber karbohidrat, sedangkan konsumsi protein hewani, buah, dan sayur masih terbatas. Kondisi ini menunjukkan bahwa asupan zat gizi belum memenuhi kebutuhan gizi seimbang untuk mendukung pertumbuhan optimal. Kesimpulannya, pola makan balita stunting di wilayah kerja Puskesmas 1 Mendoyo masih belum memenuhi prinsip gizi seimbang dari segi frekuensi, jumlah, dan variasi makanan. Diperlukan peningkatan pengetahuan dan praktik pemberian makan pada orang tua atau pengasuh. Kata kunci: pola makan, balita, stunting, gizi seimbang
| Item Type: | Thesis (Diploma) |
|---|---|
| Uncontrolled Keywords: | dietary patterns, toddlers, stunting, balanced nutrition pola makan, balita, stunting, gizi seimbang |
| Subjects: | L Education > L Education (General) R Medicine > RG Gynecology and obstetrics |
| Divisions: | Jurusan Kebidanan > Prodi D4 |
| Depositing User: | Cinta Kalista Gusti Ayu Putu Diah |
| Date Deposited: | 18 Aug 2026 05:40 |
| Last Modified: | 18 Aug 2026 05:40 |
| URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/22455 |
Actions (login required)
 |
View Item |