Ratna Putri Indrasari, Dewa Ayu (2023) GAMBARAN KADAR KREATININ SERUM PADA PEMINUM TUAK DI BANJAR BRAHMANA DESA SANGEH. Diploma thesis, Poltekkes Kemenkes Denpasar Jurusan Teknologi Laboratorium Medis 2023.
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Abstract
DESCRIPTION OF SERUM CREATININ LEVELS IN TUAK DRINKERS AT BANJAR BRAHMANA SANGEH VILLAGE ABSTRACT One of the alcoholic drinks that is still made traditionally is tuak. The alcohol content in tuak is around 4%. People who consume tuak continuously are at risk of experiencing kidney function disorders. Impaired kidney function due to alcohol consumption is caused by the content in alcohol. One of the tests that can be done to assess kidney function is to check the serum creatinine level. This study aims to describe the level of serum creatinine in tuak drinkers at Banjar Brahmana Sangeh Village. The design of this research is descriptive observational (descriptive research). The population of this study is the male community who consume tuak in Banjar Brahmana Sangeh Village and the sample size is 37 respondents using purposive sampling. The method for examining serum creatinine levels is the Jaffe Reaction. Examination showed that out of 37 samples, 20 samples (54%) had high creatinine levels, 17 samples (46%) had normal creatinine levels. High creatinine levels were most common in the age group (54-66) years, there are 9 respondents. Based on the amount of palm wine consumption with high creatinine levels, the most common was in the medium category (>1-4 bottles/620 ml-2,480 ml), there are 14 respondents. And based on the duration of consumption with a duration of consumption > 5 years, there were 16 people with high serum creatinine levels. Tuak drinkers should maintain a healthy lifestyle and consume lots of water. Keywords : wine drinkers, kidneys, serum creatinine levels GAMBARAN KADAR KREATININ SERUM PADA PEMINUM TUAK DI BANJAR BRAHMANA DESA SANGEH ABSTRAK Salah satu minuman beralkohol yang masih dibuat secara tradisional yaitu tuak. Kandungan kadar alkohol pada tuak sekitar 4%. Masyarakat yang mengonsumsi tuak secara terus-menerus beresiko mengalami gangguan pada fungsi ginjal. Gangguan fungsi ginjal karena konsumsi alkohol disebabkan karena kandungan dalam alkohol. Salah satu pemeriksaan yang dapat dilakukan untuk menilai fungsi ginjal adalah pemeriksaan kadar kreatinin serum. Penelitian ini bertujuan untuk mengetahui gambaran kadar kreatinin serum pada peminum tuak di Banjar Brahmana Desa Sangeh. Desain penelitian ini adalah deskriptif observasional (descriptive research). Populasi penelitian ini yaitu masyarakat laki-laki yang mengonsumsi tuak di Banjar Brahmana Desa Sangeh dan besar sampel sebanyak 37 responden dengan menggunakan purposive sampling. Metode pemeriksaan kadar kreatinin serum adalah Jaffe Reaction. Pemeriksaan menunjukkan bahwa dari 37 sampel, kadar kreatinin tinggi sebanyak 20 sampel (54%), 17 sampel (46%) kadar kreatinin normal. Kadar kreatinin tinggi paling banyak terjadi pada kelompok usia (54-66) tahun yaitu sebanyak 9 responden. Berdasarkan jumlah konsumsi tuak dengan kadar kreatinin tinggi paling banyak terjadi pada kategori sedang (>1-4 botol/ 620ml-2.480ml) yaitu sebanyak 14 responden. Dan berdasarkan lama konsumsi dengan lama konsumsi > 5 tahun berjumlah 16 orang dengan kadar kreatinin serum tinggi. Pengonsumsi tuak harus lebih menjaga pola hidup sehat dan banyak mengonsumsi air putih. Kata Kunci : peminum tuak, ginjal, kadar kreatinin serum
| Item Type: | Thesis (Diploma) |
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| Uncontrolled Keywords: | peminum tuak, ginjal, kadar kreatinin serum |
| Subjects: | Q Science > QD Chemistry R Medicine > R Medicine (General) R Medicine > RB Pathology |
| Divisions: | Jurusan Analis Kesehatan > Prodi D3 |
| Depositing User: | Dewa Ayu Ratna Putri Indrasari |
| Date Deposited: | 25 Aug 2023 06:13 |
| Last Modified: | 25 Aug 2023 06:13 |
| URI: | http://repository.poltekkes-denpasar.ac.id/id/eprint/11214 |
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